Picnic boxes and afternoon teas are still available. Please head to the menu section to see what's available.
The little fork menu (2-5 years) £10 for 3 courses.
Garlic bread, roast chicken or beef (please state which one in the allergens box)
served with plain mash, roast potato with light gravy. Peas & carrots. (gf)
Something to start
All starters £5.00
*Ham hock terrine, apple and ginger chutney in a cider reduction.
*Peppered mackerel pate on pickled cucumber & dill carpaccio, caper berries. (gf)
*Leek, pea & spinach soup. (v) (vegan) (gf)
All Main courses £10.00
* Roast sirloin of local beef, roast parsnip, roast potatoes, Yorkshire pudding with a rich bone marrow gravy.
*Roast leg of lamb infused with rosemary, roast potatoes, redcurrant & port sauce. (gf)
* Thyme roasted chicken supreme, pancetta crisps, roast potatoes & madeira gravy. (gf)
* Mixed roasted vegetable wellington, roast potatoes & sherry sauce. (v) (vegan)
* Baked salmon fillet, mini citrus Hassel back potatoes. (gf)
All Served with buttered parsley carrots, spring greens & leeks, garden peas, &cauliflower cheese.
Something sweet £5.00
*Rhubarb frangipani tart with vanilla bean custard. (v)
*Lemon & Raspberry mascarpone trifle. (v)
*Chocolate torte with ginger cream fraiche. (v)
*Fresh fruit skewers with dipping blueberry sauce & coconut cream. (gf) (vegan)